This pastry cutter is one of our favorite tools. It comes in so handy for all our tart recipes. It is made from stainless steel with sturdy blades, so you can cut in your butter into the flour quickly.
We've timed it over and over again: Within just 7 minutes, our Blisshaus pastry dough is ready for your quiche or veggie tart. Add in a wee bit of sugar and you are set to bake delicious fruit tarts, the Blisshaus Apple Frangiapane tart or really any pie you are craving.
And rinsing the pastry cutter takes only a minute and is way easier than disassembling a food processor. Or you can just toss this pastry cutter into your dishwasher.
What are you going to bake today?